Register Now Registration Information Event Schedule Faculty Biographies Continuing Education

So much can go wrong in the dining experience. This negativity can rapidly infect the entire organization– draining morale, increasing costs, and limiting profitability. An outstanding dining experience, on the other hand, has the potential to reap rewards for everyone and create communities of belonging. For that to occur, certain fundamental principles need to be cultivated and take root within an organization’s culture. Learn how to best identify blind spots and increase the potential to improve results rapidly and walk away with critical strategies to raise service quality and make mealtime both a memorable and an enjoyable experience for all.

Event Schedule
May 24, 2023 I 1-2 p.m. CT

Click here for a printer friendly PDF of the event.

Register Now